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What’s For Dinner? Grass Fed Beef Ancient Grain Bowl

What’s For Dinner? Grass Fed Beef Ancient Grain Bowl
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The following is a featured recipe in Heinen’s What’s For Dinner program, your solution to easy, delicious and convenient weeknight dinners.

This grass fed feast will quickly become a mealtime staple for it’s fresh flavors!

Grass Fed Ancient Grain Bowl Ingredients

Complete with juicy Pre Beef Grass Fed Petite Sirloin Steaks on a bed of ancient grain rice, radish sticks and plump tomatoes, it’s the perfect way to combine protein and veggies in one delicious bowl.

Interested in making this recipe? Order the ingredients online for Curbside Grocery Pickup or Delivery.

What’s for Dinner is our way of taking the stress out of cooking and making mealtime fun! Each week at the front of your local Heinen’s, you’ll find all the ingredients needed to create one of our simple and delicious chef-inspired meals. Just follow the easy step-by-step recipe card provided to have dinner ready in a matter of minutes.

What’s For Dinner? Grass Fed Beef Ancient Grain Bowl

What’s For Dinner? Grass Fed Beef Ancient Grain Bowl

Ingredients

  • Pre Beef Petite Sirloin Steaks
  • Heinen’s Ancient Grains and Seeds
  • Matchstick Radishes
  • Mixed Color Cherry Tomatoes
  • Primal Kitchen Green Goddess Dressing

Instructions

  1. Cook the steaks to your desired temperature using your favorite method and let rest.
  2. While the steak is resting, heat the grains according to the instructions on the package.
  3. Dice the steak into bite-sized pieces, mix it with the radishes and tomatoes and dress lightly with the dressing.
  4. Serve on top of the ancient grains.

Grass Fed Beef Ancient Grain Bowl

Heinen's Grocery Store

By Heinen's Grocery Store

In 1929, Joe Heinen opened the doors of a small butcher shop on the east side of Cleveland, Ohio, aiming to establish himself as the city’s purveyor of quality meats. As customers came into Heinen’s new shop for their meat purchases, they began asking him to carry groceries as well. Joe added homemade peanut butter, pickles and donuts and by 1933, business had grown enough to include a line of produce and canned goods. Heinen’s Grocery Store was born.

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