Golden Hour Smoothie

Golden Hour Smoothie

The following recipe and photography were provided by Recipe Developer and Food Photographer, Kayla Breeden of Kayla’s Kitch and Fix.

A nutritious taste of the tropics is the perfect way to describe this Golden Hour Smoothie; and no, you don’t need to wait until golden hour to enjoy it.

Golden Hour Smoothie Ingredients

Made from a sun-colored assortment of frozen fruits, along with a handful of frozen carrots and anti-inflammatory turmeric, you’ll be hard-pressed to find a meal that does as much good for the body and soul as this vibrant power smoothie!

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Golden Hour Smoothie

Golden Hour Smoothie

Prep time:: 5min
Total time:: 5min

Servings:: 1

Ingredients

1 cup Heinen's frozen pineapple
1/2 cup Heinen's frozen mango
1 cup water or unsweetened nut milk of choice
1 tsp. Heinen's ground turmeric
1/2 cup frozen carrots
1 Tbsp. flax meal (optional)
1-2 scoops protein powder or collagen of choice

Instructions

Add all ingredients to a high-powered blender and blend until smooth.
If the smoothie is too thick, add more water or unsweetened nut milk until your desired consistency is achieved.

By Heinen's Grocery Store

In 1929, Joe Heinen opened the doors of a small butcher shop on the east side of Cleveland, Ohio, aiming to establish himself as the city’s purveyor of quality meats. As customers came into Heinen’s new shop for their meat purchases, they began asking him to carry groceries as well. Joe added homemade peanut butter, pickles and donuts and by 1933, business had grown enough to include a line of produce and canned goods. Heinen’s Grocery Store was born.